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THE COLLECTION · 9 RECIPES

Caramel Desserts

Buttery caramel notes in cheesecakes, brownies, cookies, and comforting baked desserts. Start with No-Bake Biscoff Cheesecake, try Maple Pecan Pie Bars, or explore every idea below. Each recipe links to the complete ingredients, cooking method, and kitchen notes.

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Caramel Desserts recipe collage

03 / CHEESECAKES · 120 MINUTES PREP & COOK

Salted Caramel Cheesecake

A creamy brown-sugar cheesecake baked over a speculoos cookie crust, finished with a generous drizzle of homemade salted caramel sauce.

Plus 540 minutes cooling, chilling, or resting.

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04 / DESSERTS · 75 MINUTES PREP & COOK

Caramel Bread Pudding

Buttery brioche cubes baked in a rich brown sugar caramel custard, finished with a warm sea salt caramel drizzle.

Plus 30 minutes cooling, chilling, or resting.

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05 / COOKIES & BARS · 57 MINUTES PREP & COOK

Chocolate Caramel Cookie Bars

Layered dessert bars featuring a brown sugar chocolate chip cookie crust and topping sandwiching a thick, salted caramel filling.

Plus 120 minutes cooling, chilling, or resting.

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06 / COOKIES & BARS · 46 MINUTES PREP & COOK

Maple Walnut Blondies

Infused with Grade A dark maple syrup, brown butter, and toasted walnuts, these chewy blondies deliver deep butterscotch flavor.

Plus 45 minutes cooling, chilling, or resting.

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07 / CHEESECAKES · 120 MINUTES PREP & COOK

Maple Walnut Cheesecake

An ultra-creamy cheesecake naturally sweetened with pure dark maple syrup, layered over a buttery toasted walnut crust and finished with candied maple walnuts.

Plus 480 minutes cooling, chilling, or resting.

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08 / CHEESECAKES · 60 MINUTES PREP & COOK

Mini Salted Caramel Cheesecakes

Portioned vanilla cheesecakes baked in a standard muffin pan over graham crusts and crowned with homemade salted caramel sauce.

Plus 240 minutes cooling, chilling, or resting.

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09 / COOKIES & BARS · 56 MINUTES PREP & COOK

Salted Caramel Brownie Bites

Fudgy dark chocolate two-bite brownie cups are baked in a mini muffin pan, indented while warm, and filled with a quick stovetop salted amber caramel.

Plus 55 minutes cooling, chilling, or resting.

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